Delectable Chocolate & Hazelnut Butter

Better for you than the store bought kind, this delectable chocolate and hazelnut butter will have the grown-ups and children in your life begging for more! Made of roasted hazelnuts and sweetened with agave nectar or honey, spread on a toast during breakfast for a quick snack.


15 servings

Time in the JTC OmniBlend

60 seconds


  • 125 ml almond milk
  • 240 g roasted hazelnuts (discard brown skin as much as possible)
  • 2 tbsp agave nectar or honey
  • 40 g cocoa/cacao powder
  • ¼ tsp salt
  • 2 tsp fresh vanilla beans, scraped


  1. Place all ingredients in the JTC OmniBlend jug and secure the lid.
  2. Use the 60 second pre-set timer function to blend all ingredients. Use tamper tool if needed.